You’ll never guess the secret ingredient to this granola

Granola is a classic breakfast, yogurt topping, and snack, but this recipe is one of the best out there. It takes a classic granola recipe and adds a punch of flavor without adding any extra calories. Enjoy the salty twist!

• Mix in large bowl:

  • 4 ½ cup oats

  • 1 cup coconut

  • ½ cup chopped pecans

  • ½ cup chopped almonds

  • 2 tsp. True Salt Kosher

  • 1 tsp cinnamon

  • ¼ cup brown sugar

• In a separate bowl, mix together:

  • ½ cup melted coconut oil

  • ½ cup maple syrup

  • 1 tsp vanilla extract

• Mix liquid ingredients into dry ingredients

• Preheat the oven to 300 degrees

• Lay mixture evenly on parchment paper on a large baking sheet

• Bake for 10 minutes, then remove from oven and stir granola on pan

• Bake for another 10 min or until golden brown

• Let sit to cool and enjoy!